| Ingredients: 2 cups frozen strawberries 1/4 honey Directions: 1. If you have fresh strawberries, cut the stem off and freeze for one hour. 2. Blend your frozen strawberries with the hony . 3. If the berries are not blending well, add water. 4. Once all blended, put the sorbet mixture in a bowl and freeze for 30 minutes. 5. Serve with cut up strawberries and garnish with mint. |
Sunny's Food Blog 