This Pavlova cake is crunchy on the outside, yet soft and cloud-like on the inside. Just the right amount of sweetness, and refreshing from cut-up fruits. Recipe: Ingredients: 4 egg whites 1 cup sugar 1 1/2 tsp corn starch 1 pinch of salt 1 tsp of vanilla Equipment: Parchment Paper 6-7 inch bowl Stand mixer,Continue reading “The Dancing Pavlova Cake”